Top of the World Proposal Package

Top Of The World logo
Under the direction of Celebrity Chef, Rick Giffen, Top of the World’s Culinary Team is pleased to announce "Proposal Packages" at Top of the World. Voted "The Most Romantic Restaurant in Las Vegas" with unparalleled views and visionary cuisine, this location is perfect for an extraordinary evening.

ROMANCE
PROPOSAL PACKAGE


Package includes:
One Single Rose Presentation
Complimentary Photo in a Commemorative Folder
Special Chocolate Box for Ring Presentation
Champagne Bottle of L. Roederer Brut Prestige
VIP Dinner Reservations (Dinner not included)

$185 (plus tax and gratuity)

WE’RE ON TOP OF THE WORLD
PROPOSAL PACKAGE


Package includes:
One Single Rose Presentation
Complimentary Photo in a Commemorative Folder
Special Chocolate Box for Ring Presentation
Champagne Bottle of L. Roederer Brut Prestige
VIP Dinner Reservations

Chef ’s 4 Course Tasting Menu with Wine Pairing

$440 (plus tax and gratuity)

MAGICAL MOMENTS
PROPOSAL PACKAGE


Package includes:
One Single Red Rose Presentation
Complimentary Photo in a Commemorative Folder
Bottle of L. Roederer Brut Prestige

Romantic Magic Show
This unique proposal service by Magic Moment is a private, table side magic show that focuses on the memories you and your loved one share. The grand finale is the magical appearance of the engagement ring! Designed by illusionist and TV host Rob Anderson, this romantic magic show has been featured on ABC News, and is now available on a limited basis at Top of the World.

$385 (plus tax and gratuity)
Based on Availability

Upgrade Champagne Offering:
Dom Perignon, Brut 1999
Additional $200 (plus tax and gratuity)
Special Chocolate Box Delivery Only
With VIP Dinner Reservation (Dinner not included)

$65 (plus tax and gratuity

For reservations for this very special evening, please contact us at 800.789.9436
Or TopOfTheWorldLargeParties@StratosphereHotel.com.

ALL Reservations for this service must be made through the Catering Office and confirmed in advance. A three-day notice is recommended as signatures are required. Notes in Open Table are not sufficient to secure a package.
photos of  a pair of chocolate presentation cups, one lid off and one on


Top Of The World logo
CHEF’S TASTING MENU
FIRST COURSE
Choice of:
Lobster Bisque
Brandy, lobster stock, cream
Or
Mixed Greens
Tomato, cucumber, red onion, radish, fennel, roasted beets, balsamic vinaigrette
Trimbach Reserve Pinot Gris, Alsace

SECOND COURSE
Choice of:
Seared Scallop*
Cauliflower salad, lemon butter emulsion
Or
Kurobuta Pork Belly
Root vegetables, farro, quinoa, chimichurri, Chinese five spice
Or
Grilled Portobello
Roasted peppers, mozzarella, herb oil, balsamic essence
Charles Lafitte Brut Prestige, Languedoc-Roussillon

THIRD COURSE
Choice of:
Filet Mignon & Shrimp Scampi*
Mashed potatoes, red wine mushroom reduction
Or
Salmon and Gulf Prawns*
Apple & celery slaw, watercress emulsion
Marisco “The Ned” Sauvignon Blanc, Marlborough

FOURTH COURSE
Chocolate Duo
Dark chocolate pot de crème, fresh berries, vanilla mousseline, white chocolate cup
Taylor Fladgate First Estate Reserve, Porto

Interior of Top Of The World at sunset